Sizzling Garlic Chicken

RICE BOWL

Our recipe for Sizzling Garlic Chicken starts with tender, All White Meat Chicken, which is lightly coated for crispiness. Next, we add sweet snow peas and crisp red bell pepper, and then top it all off with a thick, savory garlic sauce over white rice.

Preparation

MICROWAVE

1. Peel back corner of film.
2. Place in microwave and heat on high for 3 minutes and 30 seconds or until temperature reaches 165 F.
3. Carefully remove film – CAUTION as contents will be hot.
4. Let rest 1 minute – stir and enjoy.

Ingredients

COOKED WHITE RICE (WATER, RICE), SAUCE (WATER, EVAPORATED CANE SYRUP, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], ROASTED GARLIC, HONEY, CORN STARCH, RICE VINEGAR, GARLIC POWDER, CANOLA OIL, GARLIC, YEAST EXTRACT, CITRIC ACID, XANTHAN GUM), CHICKEN [CHICKEN BREAST MEAT, WATER, CORN STARCH, POTATO STARCH, SODIUM BICARBONATE, SALT, FULLY COOKED IN VEGETABLE OIL (SOYBEAN OIL, CANOLA OIL)], SNOW PEAS, RED BELL PEPPERS.

 

CONTAINS: SOY, WHEAT