Lemon Grass Kitchen

Mai Pham is the chef/owner of the nationally renowned Lemon Grass and Star Ginger restaurants in Sacramento. Born in Saigon and raised in Vietnam and Thailand, Chef Pham is one of America's leading experts in Southeast Asian cuisine. Author of Pleasures of the Vietnamese Table, The Best Vietnamese and Thai Cooking, and Flavors of Asia, Chef Pham partnered with InnovAsian CuisineĀ® to create this delicious collection of fully cooked, frozen Asian meals.

Try All Eight Thai Recipes

Make it your own
Shrimp & Chicken Pad Thai

Shrimp & Chicken Pad Thai:

For traditional Pad Thai, serve with bean sprouts, peanuts and lime wedges.